Monthly Archives: March 2016

Easter Lemon Cake

Dear friends, I am spending my holidays in South Italy, so this time I will not post the whole article, only the recipe. And a wonderful poem from the Goethe’s second novel Wilhelm Meister’s Apprenticeship.  Happy Easter and ciao ragazzi, Your … Continue reading

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Re-learn How to Eat. Potato Schnitzel with Celeriac Creme

After a (very successful, if I may say) healthy food workshop, which I had carried out in Bosnia, I found myself back in Berlin, sitting at my desk, trying to finish all those essays, articles, stories that I had started to write … Continue reading

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