Category Archives: Common

Baked Leek with Pomegranate and Hazelnuts

Cooked meals her daily mantra. Their portraits sacred icons. Collected they carry around a memory of all her faces.  Baked Leek with Pomegranate and Hazelnuts Ingredients for two plates (as a starter or snack): two leeks, washed and drained seeds of 1 … Continue reading

Posted in Common, Recipes | Tagged , , , | Leave a comment

Pickled Onions

I love onions and I eat them almost every day. This is a very important part of my culinary heritage from Bosnia. People from Balkans generally think that garlic and onion can improve your health. Therefore, these ingredients are not only … Continue reading

Posted in Common | Tagged , , | Leave a comment

Zucchinis with vinaigrette of salted blackberries

In this dish, the vinaigrette of salted blackberries is everything. The vinaigrette is full-bodied and multilayered like a good wine, so every additional ingredient should be subordinated, or should be there to support this specific taste. That is why I’ve chosen … Continue reading

Posted in Common, Recipes | Tagged , , , , , , | Leave a comment