Author Archives: Nikolina

Cosmic egg and lentil mash with tahini

We tell ourselves stories in order to live. Every culture has it’s own cosmogony- a story or a model about the origin of the universe. The world egg or cosmic egg is a mythological motif, a legend, according to the … Continue reading

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Baked Leek with Pomegranate and Hazelnuts

Cooked meals her daily mantra. Their portraits sacred icons. Collected they carry around a memory of all her faces.  Baked Leek with Pomegranate and Hazelnuts Ingredients for two plates (as a starter or snack): two leeks, washed and drained seeds of 1 … Continue reading

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Pickled Onions

I love onions and I eat them almost every day. This is a very important part of my culinary heritage from Bosnia. People from Balkans generally think that garlic and onion can improve your health. Therefore, these ingredients are not only … Continue reading

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